(smaller bites, no need for cutlery)

perfect for:
business lunches
drinks with friends

Menu changes seasonally and we can also create new ones incorporating your favourite things. Please email us your choices.


    • FISH

      Buckwheat blinis with beetroot pate, dill, smoked salmon and caviar (£25 for 20)
      Prawn and spanish chorizo bites (£13 for 10)
      Cucumber tuna salad bites (£10 for 10)
      Beetroot Cured Salmon with Rye Crisps and Whipped Horseradish Butter (£24 for 20)
      Balsamic and honey sesame salmon bites on cucumber (£24 for 20)
      Deviled eggs with smoked paprika, roasted peppers, anchovies (£10 for 10)
      Smoked mackerel, lemon and herb pâté on melba toast (£11 for 10)

    • MEAT

      Roast beef, thyme, horseradish cream crostini (£24 for 20)
      Cantaloupe melon wrapped in parma ham, basil (£12 for 10)
      Prosciutto, burrata crostini with lemon and honey drizzle (£14 for 10)
      Tandoori chicken on skewers with a cucumber, yogurt and mint dip (£21 for 20)
      Mini arancini with pancetta and smoked cheese (£20 for 20)


      Mini saffron arancini with sun-blushed tomatoes (£20 for 20)
      Mini wild mushroom and truffle arancini with truffle mayonnaise (£22 for 20)
      Blue cheese filo bites with pears and pecan (£20 for 20)
      Goat cheese stuffed dates with walnuts and mint (£10 for 10)
      Smoked aubergine with feta, chili & mint on baked sea salt & cumin pitta crisps (£20 for 20)
      Assorted vegetarian pizzettas (£20 for 20)
      Filo pastry shells with spinach and feta (£20 for 20)
      Courgette rolls with feta, mint & chili (£20 for 20)
      Aubergine rolls with soft cheese, basil, sun blushed tomatoes (£21 for 20)


      Mini lemon raspberry tarts - £12 for 10
      Mini chocolate pistachio tarts - £12 for 10
      Mini blueberry baked cheesecakes - £12 for 10
      Mini brownie bottom cheesecakes bites - £10 for 10



Finger food is delivered cold in disposable boxes, you will need to use your own platters to serve. We are happy to help you with laying out the food.


The above menus will contain a mixture of the following allergens: Gluten, Milk, Eggs, Sesame Seeds, Celery, Mustard, Fish, Nuts (all of our food is prepared in our kitchens where we actively use nuts in our recipes). Please let us know if any of your guests have special dietary requirements as we can provide a bespoke menu to suit their needs.

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